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SLN 9 / Washed

A great representation of a washed SLN9 varietal, typical for specialty coffee production there. “Classic” flavours with a terroir-induced twist!

PROCESS:
Washed
ALTITUDE:
1500 m.a.s.l.
SCA:
85.5+
CROP:
2024
India
Yercaud, Tamil Nadu
Riverdale Coffee Estate

10.80 /kg

In Stock

10.80 /kg

Total: €10.8

In Stock

*price incl. VAT
kg
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Discount per Quantity

Quantity kgDiscountPrice
5 – 105%10.26
11 +8%9.94
*Price changes per quantity will be added in the shopping cart

Our parcels are delivered via DPD courier. No matter which EU country you live in, we will deliver it to you.

DESTINATIONUP TO 3KGUP TO 10 KGUP TO 20 kgUP TO 31,5 KgDELIVERY TIME
ZONE A (Czech Republic, Lithuania, Slovakia, Hungary, Poland)€3,50€4,50€5,50€7,002-5 days
ZONE B (Austria, Estonia, Netherlands, Latvia, Germany, Belgium, France, Luxembourg)€5,00€6,50€7,50€14,003-5 days
ZONE C ( Croatia, Denmark, Portugal, Slovenia, Bulgaria, Spain, Ireland, Romania, Sweden, Italy)€6,00€10,00€11,00€18,004-8 days
ZONE E (Finland, Greece)€11,00€14,00€16,00€25,003-7 days
United Kingdom, North Ireland€16,00€18,00€20,00€26,005 days

We understand the importance of flexibility when it comes to payments.

Payment method Payment details
As soon as you confirm your order, you will be redirected to a page with your individual details required for a bank transfer. The payment will be processed by Tpay.
The payment will be processed by Paypal.
 

Roasting Tips

Regarding our lots from India, we recommend longer roasts (less aggressive at the beginning), with a relatively high energy after the crack. Don’t let your RoRs drop significantly. These coffees tend to develop longer, hence your development times should be longer, comparing to the average, say, mild-Centrals roasts. Naturally, this will also be followed by higher end temperatures, so don’t be afraid to push it a bit more. All this doesn’t apply only to geishas, which just happen to behave more in a “standard” way when catching the color.

LOCATION: India

ALTITUDE (MASL): 1500 m.a.s.l

VARIETIES: SLN9, geisha

PROCCESING METHOD: washed, natural, carbonic maceration, co-fermented

Riverdale Coffee Estate

It’s mid-January and you board a plane in Central Europe. After several hours, you get off in southern India and you think you’ve landed in paradise. And this feeling lasts for about an hour and a half. The high humidity combined with absurd temperatures at sea level is not an optimal environment for the average white joe, fortunately, we quickly move to the Eastern Ghats – a mountain range surrounding the town of Yercaud, situated 1500 meters above sea level. And this time it’s paradise squared!

The area is beautiful and truly unique. During the hour-long drive along narrow serpentine roads, we pass groups of monkeys at every turn, waiting for some free snacks from homo sapiens. At some point, a wonderful forest begins which will accompany us throughout the whole trip. Within it, among the first coffee trees, there are majestic pepper plants and hundreds of other tropical flora species. I can’t compare these views to anything I’ve seen before.

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