- 10%
Microlot

Geisha / Washed

REF: CR2420
HOLIDAY PROMO

What can we say, just a superbly processed geisha presenting a lovely cup profile, everything you can expect from the variety. Taste Geisha / Washed

PROCESS:
Washed
ALTITUDE:
1750 m.a.s.l.
SCA:
88.5
CROP:
2024
Costa Rica
Zarcero de Alajuela, Central Valley
Maria Elena Castro & Luis Salazar

39.40 /kg

In Stock

39.40 /kg

Total: €39.4

In Stock

*price incl. VAT
kg
Added to wishlistRemoved from wishlist 0

Discount per Quantity

Quantity kgDiscountPrice
5 – 105%41.61
11 +8%40.30

*Price changes per quantity will be added in the shopping cart ss

Our parcels are delivered via DPD courier. No matter which EU country you live in, we will deliver it to you. Prices include 20% VAT.

DESTINATION UP TO 3KG UP TO 10 KG UP TO 20 kg UP TO 31,5 Kg DELIVERY TIME
ZONE A (Czech Republic, Lithuania, Slovakia, Hungary, Poland) €5,40 €6,60 €7,80 €10,80 2-5 days
ZONE B (Austria, Netherlands, Latvia, Germany, Belgium, France, Luxembourg) €7,20 €9,60 €12,00 €18,00 3-5 days
ZONE C ( Croatia, Denmark, Portugal, Slovenia, Bulgaria, Spain, Ireland, Romania, Sweden, Italy, Estonia) €9,60 €12,00 €15,60 €24,00 4-8 days
ZONE D (Finland, Greece) €14,40 €19,20 €24,00 €36,00 3-7 days
ZONE E (United Kingdom, North Ireland) €19,20 €21,60 €24,00 €31,20 5 days

We understand the importance of flexibility when it comes to payments.

Payment method Payment details
As soon as you confirm your order, you will be redirected to a page with your individual details required for a bank transfer. The payment will be processed by Tpay.
The payment will be processed by Paypal.
 
Geisha / Washed
Geisha / Washed

39.40 /kg

Our coffee flavor profiles may vary as we consistently re-evaluate the quality of our coffees. Please keep in mind that coffee is an agricultural product, and its flavor notes can naturally evolve over time. Also, please remember that taste, especially in the context of such fragile product like coffee, is highly subjective! Our flavor notes reflect our individual interpretations during QC and shall be considered as guidance towards flavor groups rather than rigid and unquestionable coffee’s properties.

LOCATION: Zarcero de Alajuela, Central Valley

ALTITUDE (MASL): 1750 m.a.s.l

VARIETIES: caturra, villalobos, villa saarchi, geisha

PROCCESING METHOD: Washed, Honey

Monte Brisas

The Zarcero region is renowned for its dairy production, and initially, the Salazar Castro family primarily operated a dairy farm. It was Doña María Elena who made the pivotal decision to diversify into coffee cultivation and investment.

In 2011, the family launched their own coffee processing venture with the establishment of the Monte Brisas micro mill.

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