New

Geisha / Washed

The return of Geisha from Finca La Soledad is a delight, offering a taste of sheer elegance. Enjoy this exquisite Geisha variety at its finest.

38.00 /kg

In Stock

PROCESS:
Washed
ALTITUDE:
1650 m.a.s.l
SCA:
88
CROP:
2023
Guatemala
Acatenango
Finca La Soledad / Pérez Family

38.00 /kg

Total: €38

In Stock

*price without VAT
kg
Added to wishlistRemoved from wishlist 0

Discount per Quantity

Quantity kgDiscountPrice
5 – 105%36.10
11 +8%34.96
*Price changes per quantity will be added in the shopping cart

Our parcels are delivered via DPD courier. No matter which EU country you live in, we will deliver it to you.

DESTINATION UP TO 3KG UP TO 10 KG UP TO 20 kg UP TO 31,5 Kg DELIVERY TIME
ZONE A (Czech Republic, Lithuania, Slovakia, Ukraine, Hungary, Poland) €3,50 €4,50 €5,50 €7,00 2-5 days
ZONE B (Austria, Estonia, Netherlands, Latvia, Germany, Belgium, France, Luxembourg) €5,00 €6,50 €7,50 €14,00 3-5 days
ZONE C ( Croatia, Denmark, Portugal, Slovenia, Bulgaria, Spain, Ireland, Romania, Sweden, Italy) €6,00 €10,00 €11,00 €18,00 4-8 days
ZONE E (Finland, Greece) €11,00 €14,00 €16,00 €25,00 3-7 days
United Kingdom, North Ireland €16,00 €18,00 €20,00 €26,00 5 days

We understand the importance of flexibility when it comes to payments.

Payment method Payment details
As soon as you confirm your order, you will be redirected to a page with your individual details required for a bank transfer. The payment will be processed by Tpay.
The payment will be processed by Paypal.
 
Geisha / Washed

38.00 /kg

Roasting Tips

It is pretty common that roasters get stressed when it comes to roast more expensive, super high quality microlots, while chilling out and checking their emails roasting mild, lower-specialty beans. And it should be another way round! The rule of thumb: the better, sweeter, more complex and fancy coffee, the higher window of success it probably has. Don’t sweat it too much, just focus on the roast and try to achieve your desired roast time and color. Pick your starting point according to the processing and origin of the coffee.

La Soledad

LOCATION: Acatenango

ALTITUDE (MASL): 1,650 m.a.s.l.

VARIETIES: Caturra, Catuai, Bourbon, Java, Geisha, H1, Pache, ANACAFE 14, Pacamara

PROCCESING METHOD: Washed, honey, natural, experiments

La Soledad

Finca La Soledad has been part of the Perez family for five generations. The farm is located in the green heart of Acatenango region. Its unique microclimate and rich volcanic soil makes it a perfect combination for growing high quality coffee with a very distinct profile.

Henio and his two sons, Raul and Jose have been working together with a focus on constantly developing and improving their processing standards to achieve the coffee’s maximum quality potential.

They have been able to set high standards and examples not only for the Guatemalan coffee producers and coffee community but also share their knowledge with coffee roasters from around the world.

SEE MORE
La Soledad
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