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Caturra / Washed

Caturra from Finca La Maravilla as always is tasting sweet and fruity.

11.50 /kg

In Stock

PROCESS:
Washed
ALTITUDE:
1,500-1,800 m.a.s.l.
SCA:
86+
CROP:
06/2023
Guatemala
Huehuetenango
La Maravilla / Mauricio Rosales

11.50 /kg

Total: €11.50

In Stock

*price without VAT
kg
Added to wishlistRemoved from wishlist 0

Discount per Quantity

Quantity kgDiscountPrice
5 – 105%10.93
11 +8%10.58
*Price changes per quantity will be added in the shopping cart

Our parcels are delivered via DPD courier. No matter which EU country you live in, we will deliver it to you.

DESTINATION UP TO 3KG UP TO 10 KG UP TO 20 kg UP TO 31,5 Kg DELIVERY TIME
ZONE A (Czech Republic, Lithuania, Slovakia, Ukraine, Hungary, Poland) €3,50 €4,50 €5,50 €7,00 2-5 days
ZONE B (Austria, Estonia, Netherlands, Latvia, Germany, Belgium, France, Luxembourg) €5,00 €6,50 €7,50 €14,00 3-5 days
ZONE C ( Croatia, Denmark, Portugal, Slovenia, Bulgaria, Spain, Ireland, Romania, Sweden, Italy) €6,00 €10,00 €11,00 €18,00 4-8 days
ZONE E (Finland, Greece) €11,00 €14,00 €16,00 €25,00 3-7 days
United Kingdom, North Ireland €16,00 €18,00 €20,00 €26,00 5 days

We understand the importance of flexibility when it comes to payments.

Payment method Payment details
As soon as you confirm your order, you will be redirected to a page with your individual details required for a bank transfer. The payment will be processed by Tpay.
The payment will be processed by Paypal.
 
Caturra / Washed

11.50 /kg

Roasting Tips

Although our Huehuetenango coffees are from higher elevations (sometimes even around or above 2000 masl), they usually don’t need a very agressive energy approach at the beginning. They also tend to crash less or/and softer comparing to Acatenango coffees after the first crack. They’re generally pretty user-friendly 🙂

Please note this is a general, not a specific tip. Each coffee tends to behave a bit (or a lot!) differently and should be approached individually. We highly recommend working with a colorimeter machine. Your local data, depending on your grinder, grind size and the way you prepare coffee surface for measurements, will be the most precise tool for your QC routine aside from cupping.

Finca La Maravilla

LOCATION: Huehuetenango

ALTITUDE (MASL): 1,500-1,850 m.a.s.l.

VARIETIES: Bourbon, Caturra, Pacamara, Geisha, Catuai

PROCCESING METHOD: Washed, honey and natural

Finca La Maravilla

Finca La Maravilla is located in the high mountains of the Huehuetenango region. In 1997 Mauricio and his father Guillermo purchased a small fragment of the wonder land and called it just that. During that time the farm was accessible only by foot or horseback.

Today, thanks to Mauricio’s persistence and hard work the road leading to the farm has been improved dramatically and became reachable by car.

Till this day, there is no electricity at the farm (only a generator that runs few hours a day) but that doesn’t stop Mauricio to implement continuous improvements to wet and dry processes at his farm.

SEE MORE
Finca La Maravilla
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