Cascara / Natural
An intense, fruity and vibrant stuff reminding us of a red fruit stew with touch of herbals. Ideal for both hot and cold brewing!
Please note, this product is ground and is sold in a form of a powder.
Out of stock
64,00 zł
An intense, fruity and vibrant stuff reminding us of a red fruit stew with touch of herbals. Ideal for both hot and cold brewing!
Please note, this product is ground and is sold in a form of a powder.
Out of stock
64,00 zł
Location: Chirripo
Altitude (MASL): 1450-1750 m.a.s.l
Varieties: H17, Catuai, Caturra
Processing method: Natural
Nestled in the picturesque landscapes of Costa Rica, the region of Chirripó offers a unique and flavorful experience for coffee enthusiasts. Situated in the lush mountains of the Talamanca Range, Chirripó boasts an ideal climate and elevation for cultivating some of the finest Arabica coffee beans in the world. The combination of rich volcanic soil, ample rainfall, and cool temperatures creates the perfect conditions for producing coffee with exceptional complexity and depth of flavor.
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